What type of cheese is used in most Taco Bell menu items?

The cheese most commonly used in Taco Bell menu items is cheddar cheese. This choice reflects the brand's approach to flavor that aligns with its Tex-Mex cuisine style, where cheddar is often favored for its sharp and tangy taste. Cheddar cheese melts well, which enhances the texture and flavor of the various items on the menu, such as tacos, burritos, and quesadillas.

Using cheddar cheese helps create a distinctive flavor profile that customers have come to expect from Taco Bell's signature dishes. The popularity of cheddar in fast-food establishments, especially those offering Mexican-inspired cuisine, underscores why it is the choice in most Taco Bell items.

Other types of cheese, such as Swiss or feta, are not commonly featured on the Taco Bell menu and would not contribute to the characteristic taste and appeal of the items offered. American cheese, while used in some fast-food settings, is not the predominant cheese in Taco Bell's products, where cheddar takes the lead.